RT Journal Article
SR Electronic
T1 A descriptive study of vitamin D and other nutritional factors in breast cancer patients in Saudi Arabia
JF Saudi Medical Journal
JO Saudi Med J
FD Prince Sultan Military Medical City
SP 564
OP 571
DO 10.15537/smj.2018.6.21902
VO 39
IS 6
A1 Nora A. AlFaris
A1 Nora M. ALkehayez
A1 Fatema I. Almushawah
A1 AbdulRhman N. Al Naeem
A1 Nadia D. AL-Amri
A1 Ebtisam S. Almudawah
YR 2018
UL http://smj.org.sa/content/39/6/564.abstract
AB Objectives: To assess the role of serum vitamin D and other nutritional factors in women with breast cancer in Saudi.Methods: A total of 500 women (250 patients with breast cancer and 250 controls) aged 30-60 years were recruited from King Saud Medical City and King Fahad Medical City, Riyadh, Saudi Arabia, between May 2015 and June 2016. In this cross-sectional study, blood pressure, plasma concentrations of vitamin D, and calcium levels were evaluated. A 3-day dietary record was used to assess dietary intake.Results: The mean body mass index was 31.2±7.0 kg/m2 for the breast cancer group and 30.7±7.6 kg/m2 for the control group. More than 80% of the participants had insufficient vitamin D levels (<75.0 nmol/L). The mean cholesterol intake was significantly (p=0.001) lower in the control group (233.1±75.1 mg) than in the breast cancer group (257.2±84.8 mg). Breast density was found to be significantly associated with vitamin D deficiency-symptoms. Severe paresthesia was also significantly associated with breast cancer. The incidence of other vitamin D deficiency-symptoms was significantly higher in the control group.Conclusion: Due to prevalence of vitamin D deficiency in Saudi Arabia, it is difficult to determine the relationship to breast cancer. The incidence of it is associated with old age and high cholesterol intake, and paresthesia may be a symptom of breast cancer.