Elsevier

Clinical Nutrition

Volume 33, Issue 1, February 2014, Pages 39-58
Clinical Nutrition

Meta-analyses
Nutrition screening tools: Does one size fit all? A systematic review of screening tools for the hospital setting

https://doi.org/10.1016/j.clnu.2013.04.008Get rights and content

Summary

Background & aims

Numerous nutrition screening tools for the hospital setting have been developed. The aim of this systematic review is to study construct or criterion validity and predictive validity of nutrition screening tools for the general hospital setting.

Methods

A systematic review of English, French, German, Spanish, Portuguese and Dutch articles identified via MEDLINE, Cinahl and EMBASE (from inception to the 2nd of February 2012). Additional studies were identified by checking reference lists of identified manuscripts. Search terms included key words for malnutrition, screening or assessment instruments, and terms for hospital setting and adults. Data were extracted independently by 2 authors. Only studies expressing the (construct, criterion or predictive) validity of a tool were included.

Results

83 studies (32 screening tools) were identified: 42 studies on construct or criterion validity versus a reference method and 51 studies on predictive validity on outcome (i.e. length of stay, mortality or complications). None of the tools performed consistently well to establish the patients' nutritional status. For the elderly, MNA performed fair to good, for the adults MUST performed fair to good. SGA, NRS-2002 and MUST performed well in predicting outcome in approximately half of the studies reviewed in adults, but not in older patients.

Conclusions

Not one single screening or assessment tool is capable of adequate nutrition screening as well as predicting poor nutrition related outcome. Development of new tools seems redundant and will most probably not lead to new insights. New studies comparing different tools within one patient population are required.

Introduction

Over the last decades numerous nutrition screening tools for use in the hospital setting have been developed, with the purpose to facilitate easy screening or assessment of a patient's nutritional status or to predict poor clinical outcome related to malnutrition. Some of the tools have been endorsed by international nutrition societies; e.g. the European Society for Clinical Nutrition and Metabolism advises the use of MUST,1 NRS-20022 and the MNA(-SF)3, 4 for the elderly. Other tools are widely used in certain countries but less frequently applied worldwide (e.g. MST for Australia and New Zealand5 and SNAQ for the Netherlands6). Some tools claim to be valid for all populations, ages and settings, whereas others have been developed for screening a specific target population. In addition, there probably are many unpublished, not validated local tools that we are unaware of.

There is no international consensus on a single ‘best tool’, if there is so such thing. The use of different tools in different studies hinders the comparison between studies and does not allow for the drawing of conclusions on defining the ‘best tool’ for a certain patient population, age group or setting.

The purpose of this study is to systematically review the publications on screening and assessment tools and to study the validity of these tools for the general (adult and older) hospital population. This review will give an overview of the available instruments, and of the ability of tools to assess the patient's nutritional status or to predict the clinical outcome. Finally, the results of our comparisons of tools will be presented.

Most of the available nutrition screening tools have been developed to obtain an indication of a patient's nutritional status. Well-known examples include MST,5 SNAQ,6 NRI,7 MUST,1 SGA8 and MNA.3 Within this range, some of the tools are ‘quick and easy’; not requiring any calculations, blood samples, anthropometric measurements, or clinical examinations (e.g. MST,5 SNAQ6). A patient indicated to be at high nutritional risk by one of these tools, requires further nutritional assessment by a professional to get a more complete indication of the severity and the nature of the nutritional depletion. Such tools are typically called ‘screening tools’. Other tools are more complex, requiring – for example – calculation of a BMI and/or an indication of disease severity (e.g. MUST1), clinical assessment (e.g. MNA3), or an extensive questionnaire addressing several aspects of nutritional intake (e.g. NRI7). These tools are more time-consuming, but on the other hand they give a better estimation of (the background of) a patient's nutritional status. Some of these tools are still regarded as screening tools (e.g. MUST,1 NRI7), whereas others are qualified as assessment tools because they combine data on nutritional status with clinical observations (e.g. medical examination, evaluation of cognitive function), disease status and/or laboratory values (e.g. SGA,8 MNA3).

The terms “screening” and “assessment” are often used interchangeably in both literature and practice. While in this manuscript both terms will also be used, the original purpose (screening or assessment) will be explained where appropriate.

In the absence of a gold standard for malnutrition, most of the screening and assessment tools have been developed with assessment by a professional or a full nutritional assessment as the reference method. Also, the lack of a ‘gold’ reference method has resulted in the use of many of the existing screening and assessment tools as the reference method, where the method considered to be the reference method is always superior to the tool to be validated. Because of the natural superiority of the reference tool this becomes confusing when, for example, in one study the NRS-2002 is validated with the SGA as a reference,9 while in another the SGA is validated against the NRS-2002.10

The NRS-20022 is generally used as a screening tool, while, in fact, it was designed as a tool to identify patients at nutritional risk. NRS-2002 was developed differently from other tools. It was developed from a literature overview including 275 studies reporting on the effectiveness of nutritional intervention and its purpose was to identify malnourished hospitalized patients likely to benefit from nutritional support.

Few tools have been designed specifically with the purpose to predict clinical outcome (morbidity, mortality, (postoperative) complications, or length of hospital stay), for example GNRI.11 MUST1 and SGA8 have been developed both to identify patients at nutritional risk and to predict outcome.

Next to the different purpose of tools, some tools were originally developed for certain subgroups of patients or for certain settings. The MNA3 and GNRI,11 for example, have been developed specifically for the elderly. However, in practice, studies have applied all tools for all purposes; tools designed to assess nutritional status are used to predict outcome and vice versa, and tools for the elderly are also applied to the younger hospitalized patients and the other way around. MNA,3 developed within a group of frail and healthy elderly is most frequently used for hospitalized or nursing home patients. Thus there is a variety of studies at our disposal, applying all kinds of tools in all kinds of populations and all kinds of settings, with different results. This requires a structured approach to rate the validity of the different tools for the different purposes, which we attempt to give in this systematic review.

This systematic review will answer the following research questions:

  • 1.

    How good is the performance of a tool in assessing patients' nutritional status?

  • 2.

    How well can a tool predict clinical outcome?

  • 3.

    Are one or more tools superior to other tools when applied in the same population?

To assess which tool is preferred, the latter research question is the most important one.

The research questions will be answered for both the adult and the elderly hospitalized population.

Studying the validity of a tool is usually done versus a gold standard. In the absence of a perfect gold standard for malnutrition, studies use different reference methods to validate their tools. Roughly the following main reference methods were identified:

  • -

    objective assessment by a professional

  • -

    nutritional assessment and anthropometry

  • -

    another screening or assessment tool

  • -

    other reference methods

For this review we decided to consider the following methods ‘valid’ reference methods:

  • -

    objective assessment by a professional

  • -

    nutritional assessment and anthropometry

  • -

    the assessment tools MNA3 and SGA8

For these comparisons we use the term criterion validity.

The following methods were therefore considered to be less valid reference methods:

  • -

    any of the screening tools (e.g. MUST,1 NRS-2002,2 PG-SGA,12 because screening tools require a further assessment by a professional), and

  • -

    laboratory values like pre-albumin and albumin (as these parameters reflect acute disease more than nutritional status)

For these comparisons we use the term construct validity. Still, many studies have used these less valid methods as a reference. Since an ideal gold standard is missing, and (research) groups may differ in their opinion on the most optimal reference method, we have chosen to include all studies, allowing the readers to decide for themselves how valid they rate a tool.

When validating a new tool versus a reference method, one should keep in mind that the new tool can never be better than the reference method. Thus, there should be convincing reasons to develop a new tool, such as: the old (reference) tool being too invasive, or too time consuming.

The majority of studies assesses the ability of a tool to predict clinical outcome. Studies report on length of stay, mortality, or (postoperative) complications. Some studies focus on only one of these clinical outcomes, whereas others address more (or even all) outcomes, sometimes with conflicting results. It is important to note that these outcomes are influenced by more facts than nutrition alone. Therefore studies in which outcome was adjusted for other factors, such as age and disease severity, are regarded to be of higher quality than those presenting unadjusted data.

Section snippets

Methods

The PRISMA (Preferred Reporting Items for Systematic Reviews and Meta-Analyses) statement was followed as a guide for reporting.13

Search results

The literature search generated a total of 9049 references: 3667 in PubMed, 3606 in EMBASE.com and 1776 in Cinahl. After removing duplicates of references that were selected from more than one database, 7357 papers remained. The flow chart of the search and selection process is presented in Fig. 1.

Based on title and abstract selection, 194 publications on hospital setting were selected for full text review. After independent judgement by two authors another 126 were excluded. In all phases of

Discussion

This review summarises the criterion and construct validity (how well can a tool screen or assess patients' nutritional status?) and the predictive validity (how well can a tool predict LOS, mortality or complications?) of nutrition screening and assessment tools for adult and elderly hospitalized patients.

In total, 83 studies, describing 32 tools were identified.

Conclusion

This systematic review shows that none of the 32 screening and assessment tools performed consistently well on either screening/assessing patients' nutritional status or predicting (poor) nutrition related outcomes.

For the adult hospital population only MUST1 showed fair to good criterion or construct validity to different reference methods. All other tools showed worse results. The so-called ‘quick and easy’ tools lacked sensitivity, and only should be applied with this shortcoming in mind.

Statement of authorship

MAEvB and HCWdV designed the study. EPJ performed the systematic literature search. PRG and MAEvB judged eligibility of papers and performed data extraction. MAEvB and PRG drafted the manuscript. All authors contributed to the writing of the manuscript. All authors approved the final version of the manuscript.

Funding Sources

No external funding was obtained to perform this systematic review.

Conflict of Interest

None declared.

References (92)

  • A.I. Almeida et al.

    Nutritional risk screening in surgery: valid, feasible, easy!

    Clin Nutr

    (2012)
  • I. Thorsdottir et al.

    Screening method evaluated by nutritional status measurements can be used to detect malnourishment in chronic obstructive pulmonary disease

    J Am Diet Assoc

    (2001)
  • F. Neelemaat et al.

    Screening malnutrition in hospital outpatients. Can the SNAQ malnutrition screening tool also be applied to this population?

    Clin Nutr

    (2008)
  • P. Mirmiran et al.

    Validity and reliability of a nutrition screening tool in hospitalized patients

    Nutrition

    (2011)
  • J.L. Bonilla-Palomas et al.

    Rev Esp Cardiol

    (2011)
  • P. Cansado et al.

    A longitudinal study of hospital undernutrition in the elderly: comparison of four validated methods

    J Nutr Health Aging

    (2009)
  • L.A. Sánchez-Muñoz et al.

    Rev Clin Esp

    (2010)
  • U.M. Vischer et al.

    The prognostic significance of malnutrition as assessed by the Mini Nutritional Assessment (MNA) in older hospitalized patients with a heavy disease burden

    Clin Nutr

    (2012)
  • P. Putwatana et al.

    Nutrition screening tools and the prediction of postoperative infectious and wound complications: comparison of methods in presence of risk adjustment

    Nutrition

    (2005)
  • J.J. López-Gómez et al.

    Endocrinol Nutr

    (2011)
  • M. Raslan et al.

    Comparison of nutritional risk screening tools for predicting clinical outcomes in hospitalized patients

    Nutrition

    (2010)
  • M. Schiesser et al.

    The correlation of nutrition risk index, nutrition risk score, and bioimpedance analysis with postoperative complications in patients undergoing gastrointestinal surgery

    Surgery (USA)

    (2009)
  • A. Clugston et al.

    Nutritional risk index predicts a high-risk population in patients with obstructive jaundice

    Clin Nutr

    (2006)
  • T. Wakahara et al.

    Nutritional screening with Subjective Global Assessment predicts hospital stay in patients with digestive diseases

    Nutrition

    (2007)
  • S. Lim et al.

    Malnutrition and its impact on cost of hospitalization, length of stay, readmission and 3-year mortality

    Clin Nutr

    (2012)
  • N.V. Pham et al.

    Application of subjective global assessment as a screening tool for malnutrition in surgical patients in Vietnam

    Clin Nutr

    (2006)
  • M. Raslan et al.

    Complementarity of Subjective Global Assessment (SGA) and Nutritional Risk Screening 2002 (NRS 2002) for predicting poor clinical outcomes in hospitalized patients

    Clin Nutr

    (2011)
  • E. Koifman et al.

    Proactive screening identifies alarming prevalence of malnutrition among hospitalized patients – action is needed

    Nutrition

    (2012)
  • M. Schiesser et al.

    Assessment of a novel screening score for nutritional risk in predicting complications in gastro-intestinal surgery

    Clin Nutr

    (2008)
  • J. Martineau et al.

    Malnutrition determined by the patient-generated subjective global assessment is associated with poor outcomes in acute stroke patients

    Clin Nutr

    (2005)
  • L.M.W. van Venrooij et al.

    Quick-and-easy nutritional screening tools to detect disease-related undernutrition in hospital in- and outpatient settings: a systematic review of sensitivity and specificity

    e-SPEN

    (2007)
  • M. Elia et al.

    An analytic appraisal of nutrition screening tools supported by original data with particular reference to age

    Nutrition

    (2012)
  • M. Elia

    The ‘MUST’ report

  • Y. Guigoz et al.

    Mini Nutritional Assessment: a practical assessment tool for grading the nutritional state of elderly patients. Facts and Research in Gerontology

    Nutrition

    (1994)
  • L.Z. Rubenstein et al.

    Screening for undernutrition in geriatric practice: developing the short-form mini-nutritional assessment (MNA-SF)

    J Gerontol A Biol Sci Med Sci

    (2001)
  • J.P. Baker et al.

    Nutritional assessment: a comparison of clinical judgement and objective measurements

    N Engl J Med

    (1982)
  • C.P.A.L. Martins et al.

    Undernutrition risk screening and length of stay of hospitalized elderly

    J Nutr Elder

    (2005)
  • J. Bauer et al.

    Use of the scored Patient-Generated Subjective Global Assessment (PG-SGA) as a nutrition assessment tool in patients with cancer

    Eur J Clin Nutr

    (2002)
  • A. Liberati et al.

    The PRISMA statement for reporting systematic reviews and meta-analyses of studies that evaluate healthcare interventions: explanation and elaboration

    BMJ

    (2009)
  • J.P. Guilford

    Fundamental statistics in psychology and education

    (1956)
  • J.L. Fleiss

    Statistical methods for rates and proportions

    (1981)
  • U. Soderhamn et al.

    Developing and testing the Nutritional Form For the Elderly

    Int J Nurs Pract

    (2001)
  • M. Laporte et al.

    Simple nutrition screening tools for healthcare facilities: development and validity assessment

    Can J Diet Pract Res

    (2001)
  • A. Westergren et al.

    Cut-off scores for the Minimal Eating Observation and Nutrition Form – Version II (MEONF-II) among hospital inpatients

    Food Nutr Res

    (2011)
  • R. Visvanathan et al.

    Nutritional screening of older people in a sub-acute care facility in Australia and its relation to discharge outcomes

    Age Ageing

    (2004)
  • N. Azad et al.

    Nutrition survey in an elderly population following admission to a tertiary care hospital

    CMAJ

    (1999)
  • Cited by (381)

    View all citing articles on Scopus

    This work was presented as an educational presentation at the 2012 ESPEN conference in Barcelona.

    1

    Tel.: +31 20 4443410.

    2

    Tel.: +31 20 4441248.

    3

    Tel.: +31 20 4448176.

    View full text