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Son RaduProfessor Verified email at muhisa.com Cited by 7934 |
[HTML][HTML] Aspergillus section Flavi and Aflatoxins: Occurrence, Detection, and Identification in Raw Peanuts and Peanut-Based Products Along the Supply Chain
Aflatoxin contamination in foods is a global concern as they are carcinogenic, teratogenic and
mutagenic compounds. The aflatoxin-producing fungi, mainly from the Aspergillus section …
mutagenic compounds. The aflatoxin-producing fungi, mainly from the Aspergillus section …
[HTML][HTML] In vitro antimicrobial activity of green synthesized silver nanoparticles against selected gram-negative foodborne pathogens
Silver nanoparticles (AgNPs) used in this study were synthesized using pu-erh tea leaves
extract with particle size of 4.06 nm. The antibacterial activity of green synthesized AgNPs …
extract with particle size of 4.06 nm. The antibacterial activity of green synthesized AgNPs …
Synthesis of silver nanoparticles by using tea leaf extract from Camellia Sinensis
The development of the biological synthesis of nanoparticles using microorganisms or plant
extracts plays an important role in the field of nanotechnology as it is environmentally …
extracts plays an important role in the field of nanotechnology as it is environmentally …
Analysis of raw meats and fats of pigs using polymerase chain reaction for Halal authentication
A method for species identification from pork and lard samples using polymerase chain
reaction (PCR) analysis of a conserved region in the mitochondrial (mt) cytochrome b (cyt b) …
reaction (PCR) analysis of a conserved region in the mitochondrial (mt) cytochrome b (cyt b) …
Meat species identification and Halal authentication analysis using mitochondrial DNA
A method utilizing PCR-restriction fragment length polymorphism (RFLP) in the mitochondrial
genes was developed for beef (Bos taurus), pork (Sus scrofa), buffalo (Bubalus bubali), …
genes was developed for beef (Bos taurus), pork (Sus scrofa), buffalo (Bubalus bubali), …
Prevalence and resistance to antibiotics for Aeromonas species from retail fish in Malaysia
A total of 87 market fish samples representing five types of fish were evaluated for the
presence of Aeromonas spp. Of the samples examined, 69%, 55%, 11.5% and 2.3% harbored …
presence of Aeromonas spp. Of the samples examined, 69%, 55%, 11.5% and 2.3% harbored …
Endophytic microorganisms as potential growth promoters of banana
The potential of endophytic microorganisms in promoting the growth of their host plant was
determined by artificially introducing five isolates (bacterial and fungal strains: UPM31F4, …
determined by artificially introducing five isolates (bacterial and fungal strains: UPM31F4, …
Simultaneous detection of Salmonella spp., Salmonella Typhi and Salmonella Typhimurium in sliced fruits using multiplex PCR
This study aimed to determine the prevalence and quantity of Salmonella spp., Salmonella
Typhi and Salmonella Typhimurium in sliced fruits from hawker stalls and hypermarkets in …
Typhi and Salmonella Typhimurium in sliced fruits from hawker stalls and hypermarkets in …
[HTML][HTML] Prevalence and antibiotic resistance of Salmonella Enteritidis and Salmonella Typhimurium in raw chicken meat at retail markets in Malaysia
…, CWJWM Radzi, Y Nakaguchi, M Nishibuchi, S Radu - Poultry science, 2016 - Elsevier
Salmonellosis is one of the major food-borne diseases in many countries. This study was
carried out to determine the occurrence of Salmonella spp., Salmonella Enteritidis, and …
carried out to determine the occurrence of Salmonella spp., Salmonella Enteritidis, and …
Listeria monocytogenes in raw salad vegetables sold at retail level in Malaysia
A range of commercially available vegetables (n=306) that are consumed in the minimally
processed state in Malaysia was examined for the presence of Listeria spp. and Listeria …
processed state in Malaysia was examined for the presence of Listeria spp. and Listeria …