User profiles for Son Radu

Son Radu

Professor
Verified email at muhisa.com
Cited by 7934

[HTML][HTML] Aspergillus section Flavi and Aflatoxins: Occurrence, Detection, and Identification in Raw Peanuts and Peanut-Based Products Along the Supply Chain

M Norlia, S Jinap, MAR Nor-Khaizura, S Radu… - Frontiers in …, 2019 - frontiersin.org
Aflatoxin contamination in foods is a global concern as they are carcinogenic, teratogenic and
mutagenic compounds. The aflatoxin-producing fungi, mainly from the Aspergillus section …

[HTML][HTML] In vitro antimicrobial activity of green synthesized silver nanoparticles against selected gram-negative foodborne pathogens

…, CH Kuan, BW Chieng, M Nishibuchi, S Radu - Frontiers in …, 2018 - frontiersin.org
Silver nanoparticles (AgNPs) used in this study were synthesized using pu-erh tea leaves
extract with particle size of 4.06 nm. The antibacterial activity of green synthesized AgNPs …

Synthesis of silver nanoparticles by using tea leaf extract from Camellia Sinensis

…, BW Chieng, M Nishibuchi, S Radu - International journal of …, 2012 - Taylor & Francis
The development of the biological synthesis of nanoparticles using microorganisms or plant
extracts plays an important role in the field of nanotechnology as it is environmentally …

Analysis of raw meats and fats of pigs using polymerase chain reaction for Halal authentication

AA Aida, YBC Man, CMVL Wong, AR Raha, R Son - Meat science, 2005 - Elsevier
A method for species identification from pork and lard samples using polymerase chain
reaction (PCR) analysis of a conserved region in the mitochondrial (mt) cytochrome b (cyt b) …

Meat species identification and Halal authentication analysis using mitochondrial DNA

…, ZM Noor, M Mastakim, LM Bilung, J Selamat, S Radu - Meat science, 2009 - Elsevier
A method utilizing PCR-restriction fragment length polymorphism (RFLP) in the mitochondrial
genes was developed for beef (Bos taurus), pork (Sus scrofa), buffalo (Bubalus bubali), …

Prevalence and resistance to antibiotics for Aeromonas species from retail fish in Malaysia

S Radu, N Ahmad, FH Ling, A Reezal - International Journal of Food …, 2003 - Elsevier
A total of 87 market fish samples representing five types of fish were evaluated for the
presence of Aeromonas spp. Of the samples examined, 69%, 55%, 11.5% and 2.3% harbored …

Endophytic microorganisms as potential growth promoters of banana

ASY Ting, S Meon, J Kadir, S Radu, G Singh - BioControl, 2008 - Springer
The potential of endophytic microorganisms in promoting the growth of their host plant was
determined by artificially introducing five isolates (bacterial and fungal strains: UPM31F4, …

Simultaneous detection of Salmonella spp., Salmonella Typhi and Salmonella Typhimurium in sliced fruits using multiplex PCR

…, YK Cheah, Y Nakaguchi, M Nishibuchi, S Radu - Food Control, 2011 - Elsevier
This study aimed to determine the prevalence and quantity of Salmonella spp., Salmonella
Typhi and Salmonella Typhimurium in sliced fruits from hawker stalls and hypermarkets in …

[HTML][HTML] Prevalence and antibiotic resistance of Salmonella Enteritidis and Salmonella Typhimurium in raw chicken meat at retail markets in Malaysia

…, CWJWM Radzi, Y Nakaguchi, M Nishibuchi, S Radu - Poultry science, 2016 - Elsevier
Salmonellosis is one of the major food-borne diseases in many countries. This study was
carried out to determine the occurrence of Salmonella spp., Salmonella Enteritidis, and …

Listeria monocytogenes in raw salad vegetables sold at retail level in Malaysia

J Ponniah, T Robin, MS Paie, S Radu, FM Ghazali… - Food Control, 2010 - Elsevier
A range of commercially available vegetables (n=306) that are consumed in the minimally
processed state in Malaysia was examined for the presence of Listeria spp. and Listeria …