Research ArticleOriginal Article
Open Access

The effect of the Malaysian Food Guideline guidance on a group of overweight and obese women during Ramadan

Ismail Suriani, Khadijah Shamsuddin, Khalib Abdul Latif and Hazizi A. Saad
Saudi Medical Journal January 2015, 36 (1) 40-45; DOI: https://doi.org/10.15537/smj.2015.1.9661

Article Information

vol. 36 no. 1 40-45
DOI 
https://doi.org/10.15537/smj.2015.1.9661
PubMed 
25630003
Published By 
Saudi Medical Journal
Online ISSN 
1658-3175
History 
  • Received June 16, 2014
  • Accepted November 23, 2014
  • Published online January 1, 2015.
Copyright & Usage 
Copyright: © Saudi Medical Journal This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Author Information

  1. Ismail Suriani, MD, PhD⇑,
  2. Khadijah Shamsuddin, MPH, DrPH,
  3. Khalib Abdul Latif, MD, MPH and
  4. Hazizi A. Saad, BSc, PhD
  1. From the Departments of Community Health (Suriani), Nutrition & Dietetics (Saad), Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Serdang, and the Department of Community Health (Shamsuddin, Abdul Latif), Faculty of Medicine, Universiti Kebangsaan Malaysia, Cheras, Malaysia.
  1. Address correspondence and reprint request to: Dr. Ismail Suriani, Department of Community Health, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Serdang 43400, Malaysia. E-mail: si_suriani{at}upm.edu.my
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