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Research ArticleOriginal Article
Open Access

Uninvestigated dyspepsia and its related factors in an Iranian community

Mosayeb Barzkar, Mohamad A. Pourhoseingholi, Manijeh Habibi, Bijan Moghimi-Dehkordi, Azadeh Safaee, Asma Pourhoseingholi, Abdolrasool Khalafii and Mohammad R. Zali
Saudi Medical Journal March 2009, 30 (3) 397-402;
Mosayeb Barzkar
Research Center for Gastroenterology and Liver Diseases, Shahid Beheshti University, MC, Tehran, Iran.
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Mohamad A. Pourhoseingholi
Research Center for Gastroenterology and Liver Diseases, Shahid Beheshti University, MC, Tehran, Iran.
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Manijeh Habibi
Research Center for Gastroenterology and Liver Diseases, Shahid Beheshti University, MC, Tehran, Iran.
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Bijan Moghimi-Dehkordi
Research Center for Gastroenterology and Liver Diseases, Shahid Beheshti University, MC, Tehran, Iran.
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Azadeh Safaee
Research Center for Gastroenterology and Liver Diseases, Shahid Beheshti University, MC, Tehran, Iran.
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Asma Pourhoseingholi
Research Center for Gastroenterology and Liver Diseases, Shahid Beheshti University, MC, Tehran, Iran.
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Abdolrasool Khalafii
Research Center for Gastroenterology and Liver Diseases, Shahid Beheshti University, MC, Tehran, Iran.
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Mohammad R. Zali
Research Center for Gastroenterology and Liver Diseases, Shahid Beheshti University, MC, Tehran, Iran.
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Abstract

OBJECTIVE: To determine the prevalence and determinants of uninvestigated dyspepsia in the Iranian population.

METHODS: A cross-sectional study conducted in Tehran province from May 2006 to December 2007, included 18,180 adult persons selected randomly. The study took place at Shahid Beheshti University, MC, Tehran, Iran. A questionnaire was completed in 2 steps. In the first part, personal characteristics and 11 gastrointestinal symptoms were inserted. Those who reported at least one of these 11 symptoms were referred for the second interview, which consisted of questions on different gastrointestinal disorders based on Rome III criteria, including uninvestigated dyspepsia.

RESULTS: The prevalence rate of uninvestigated dyspepsia was 8.5% (10.9% in women and 6.4% in men). Among the subjects diagnosed with dyspepsia, bothersome postprandial fullness was the most common symptom (41.5%). Uninvestigated dyspepsia was more common in low educated and widowed participants. Approximately 41.4% of patients had a history of depression, and 66.1% had self report of stress. The prevalence of functional irritable bowel syndrome in patients with uninvestigated dyspepsia was 8.3% and gastroesophageal reflux disease was 64.9%.

CONCLUSION: Uninvestigated dyspepsia has a less common prevalence in the general Iranian population than developed countries. Women, older, obese, widowed, and low education subjects are more likely to suffer from dyspepsia.

  • Copyright: © Saudi Medical Journal

This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Saudi Medical Journal: 30 (3)
Saudi Medical Journal
Vol. 30, Issue 3
1 Mar 2009
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Uninvestigated dyspepsia and its related factors in an Iranian community
Mosayeb Barzkar, Mohamad A. Pourhoseingholi, Manijeh Habibi, Bijan Moghimi-Dehkordi, Azadeh Safaee, Asma Pourhoseingholi, Abdolrasool Khalafii, Mohammad R. Zali
Saudi Medical Journal Mar 2009, 30 (3) 397-402;

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Uninvestigated dyspepsia and its related factors in an Iranian community
Mosayeb Barzkar, Mohamad A. Pourhoseingholi, Manijeh Habibi, Bijan Moghimi-Dehkordi, Azadeh Safaee, Asma Pourhoseingholi, Abdolrasool Khalafii, Mohammad R. Zali
Saudi Medical Journal Mar 2009, 30 (3) 397-402;
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© 2025 Saudi Medical Journal Saudi Medical Journal is copyright under the Berne Convention and the International Copyright Convention.  Saudi Medical Journal is an Open Access journal and articles published are distributed under the terms of the Creative Commons Attribution-NonCommercial License (CC BY-NC). Readers may copy, distribute, and display the work for non-commercial purposes with the proper citation of the original work. Electronic ISSN 1658-3175. Print ISSN 0379-5284.

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