The relationship between the nutritional status and sleep quality of patients with atrial fibrillation

Şeyma Şengül; Hilal Uysal

doi:10.15537/smj.2019.9.24509

Article Information

vol. 40 no. 9 922-929

DOI

https://doi.org/10.15537/smj.2019.9.24509

Published By

Saudi Medical Journal

Online ISSN

1658-3175

History

Received June 2, 2019
Accepted August 20, 2019
Published online September 1, 2019.

Copyright: © Saudi Medical Journal This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Author Information

Şeyma Şengül, MScN, RN and
Hilal Uysal, PhD ⇑

From the Department of Digestive System-Surgery (Şengül), American Hospital Vehbi Koç Foundation, and from the Medical Nursing Department (Uysal), Faculty of Nursing, Istanbul University-Cerrahpasa Florence Nightingale, Istanbul, Turkey

Address correspondence and reprint request to: Dr. Hilal Uysal, Medical Nursing Department, Facukty of Nursing, Istanbul University-Cerrahpasa Florence Nightingale, Istanbul, Turkey. E-mail: hilaluysal{at}gmail.com ORCID ID: https://orcid.org/0000-0003-3211-7011

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